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SUNY Downstate Health Sciences University

Faculty Student Association

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FSA Business Office
FSA Service Hotline (24/7): 718-270-2900
Phone: 718-270-3187
Fax: 718-270-3845
MailStop: 1219
Location: Student Center
394 Lenox Rd
Rm 2-09
Hours: M-F 9am to 5pm, except holidays
Email: FSA Business Office Team eMail

Vending Machines

The Faculty Student Association (FSA) operates vending machine services throughout the campus under a contract with Canteen Vending.

Machine Problem? It's important to REPORT the problem to help get it repaired asap.

  • Call the Canteen Vending Hotline at 800-427-0080 (or 631-226-4121) to report machine type, location and problem. REFUNDS are requested at the same contact number. Different types of vending machines may have alt telephone numbers to call for repairs and refunds.
  • Some machines have bar code stickers with a TEXT feature that you can use.

Should any vending problem remains unresolved, or is a chronic problem, or you have suggestions for FSA:

  • You can contact FSA's Hotline Ext 2900 (718-270-2900) or send email

 Vending machine locations:

University Hospital (UH)

  • Cafeteria 1st Floor (Rm A1-302 )
  • Outpatient Clinics Corridor (470 Clarkson Ave); 1stFloor
  • Emergency Department Waiting Rm 1st Floor
  • L& D Waiting Area (Room A-321)

Educational Building (EB)

  • 1st Floor - Lobby Alcove (Rm# EB 151)
  • 1st Floor - Auditorium Alcove
  • 6th. Floor Lounge
  • 8th. Floor Lounge (Rm  EB 8-044)

Basic Sciences Building (BSB)

  • BSB Main Lobby machines will be moved to PHAB 2nd Floor vending alcove.
  • 1st Flr Lobby 430 Clarkson Entrance (near Student Affairs)

Student Center; 450 Clarkson Ave

  • 1st Floor near Main Desk

440 Lenox Rd Main Lobby

811 NYA Res Hall,  Lobby Level Lounge

825 NYA Res Hall, Lobby Level Lounge

711 Parkside, Lunch Room 


Think Green logo

FSA's Green Initiatives in Vending:

All refrigerated Vending Machines have been installed with Electric Misers that hibernate during low volume activity (soda, water, food) and have high insulation values to keep product cold ... all to help save on electricity.